Ingredients

• 1 kg - chicken.
• 1 - lime.
• salt and pepper to taste.

How to Make Plain Roast Chicken

• Rub the chicken with salt, pepper and lime juice. Keep in the refrigerator overnight.
• Heat oil and fry lightly. Roast by sprinkling hot water now and then.
• This prevents the chicken from sticking to the bottom of the pan or bake in moderate oven till done.