Poricha Rasam

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

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4

Ingredients

How to Make Poricha Rasam

  • Mix all the ingredients in a small pressure pan and cook for one whistle and serve.