Potato Balls

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

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4

Ingredients

  • 3 mashed Potatoes .
  • 1 Onion finely chopped .
  • 3 Green chillies (finely chopped) .
  • 1 small piece Ginger (finely chopped) .
  • 6 bread slices (soak and squeeze out water) .
  • 3 tbsp - Dalia or chutney powder .
  • Salt to taste .

How to Make Potato Balls

  • In a bowl mix all the above ingredients to make a firm dough.
  • Shape into small rounds and deep fry till golden brown.