Ingredients

• 3 - potato, boiled.
• 1 cup - fresh green peas.
• 2 - tomatoes.
• 1/2 tsp - garlic paste.
• 1/2 tsp - ginger paste.
• 1/4 tsp - turmeric powder.
• 1 tbsp - garam masala.
• 2 - red chillies.
• 2 tsp - coriander powder.
• Coriander leaves, to garnish.
• 2 tbsp - oil.
• Salt to taste.

How to Make Potato green Peas Fry

• Boil and peel the potatoes and cut into small pieces. Take a sauce pan and once it is heated pour oil and add whole red chillies. Fry and add chopped onions, saute till golden brown.
• Now add garlic-ginger paste, turmeric powder and stir for a while.
• Then add the chopped tomatoes and stir well.
• Now add green peas and fry till half cooked.
• Add coriander powder, garam masala, cut potatoes, salt and mix all together very well.
• Finally, add the coriander leaves to garnish.