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Potato Soup Recipe

Potato Soup is a popular Indian Soups and Stews
Author :
 
On :
Thursday, 20 April, 2017
Category :
Vegetarian Recipe
Course :
Soups and Stews Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 500 g - Potato
  • 2 tbsp - Butter
  • 1 - glass Milk
  • 1 - Egg yolk
  • 1 - Onion
  • 1 - glass water
  • 1 tbsp - Cream
  • salt and pepper to taste
  • How to Make Potato Soup:

    1. Slice the onion and potato very thinly. Cook in butter for 5 minutes, stirring all the time.
    2. Do not allow the potatoes to brown.
    3. Add the milk and the water. Cover and simmer for 30 minutes.
    4. Pass the soup through a fine wire.
    5. Sieve. Beat egg yolk and add it to the soup.
    6. Stir in the cream gradually. Serve.




     

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