Prawn Sambal

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 4.5 Stars
4.5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

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Rate This Recipe
4.5

Ingredients

How to Make Prawn Sambal

  • Saute the pounded ingredients in low fire until fragrant.
  • Add in prawns and combine with the sauce.
  • Add in tamarind juice, salt and sugar to taste.
  • Cook until prawns are done.
  • Garnish with chopped coriander leaves or spring onions.