Prawns in garlic sauce

Recipe by
Total Time:
45-60 minutes
Serves:6
Rated 5 based on 100 votes
5
Difficulty: Hard

Take a look at more Side-Dish Recipes. You may also want to try Healthy Brinjal Rasavangi, Best Palak Machchi, Easy Tasty Kadai Paneer

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5

Ingredients

  • 1 spring onion.
  • 1 small piece ginger.
  • Stock as desired.
  • 50 gms - Corn flour.
  • 100 gms - Tomato sauce.
  • Salt and pepper to taste.
  • 6 Cloves garlic.
  • oil for deep frying.

How to Make Prawns in garlic sauce

  • Shell and de-vein the prawns. Wash well.
  • Heat oil for deep frying. Add prawns and remove after a minute.
  • Heat a little oil in a pan. Add finely crushed garlic, ginger, prawns and saute for a minute. Add seasoning, tomato sauce and stock.
  • Add diced spring onions and corn flour blended in a little cold water.
  • Cook till gravy thickens.
  • Remove and serve hot.