Join Bawarchi to find all the things that inspire you to cook a wholesome meal.
With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.
Prawns and mixed veg kofta
Mixed vegetables in tamarind gravy
Tomato And Mushroom In Coconut Gravy
Hyderabadi dum biryani
Chilli Garlic Fish