Pudina pulao

Pudina pulao is a popular Indian Main
Author :
Category :
Vegetarian
Course :
Main
Cuisine :
Indian
Technique :
Steam
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

1 cup rice.

small bunch of pudina/mint.

2-3 garlic.

Small piece of ginger.

2-3 green chillies.

1 tsp oil.

1 tsp mustard.

Salt to taste.

1 chopped onion.

Method

  1. Clean rice and cook it. Grind pudina leaves, garlic, ginger and chillies into a fine paste. Heat oil in a pan, add mustard seeds and onion, fry till golden brown.
  2. Add pudina paste and rice mix well.
  3. Serve hot with sauce garnished with coriander.
 

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Chitra Ramachandran

Chitra Ramachandran

A talented cook and a prolific writer, Chitra Ramachandran's recipes come with reminiscences of people, places, history, tradition and culture.

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