Ingredients

• 2 cups - puffed rice.
• 2 - green chillies, chopped.
• 2 tbsp - groundnuts.
• 1 tsp - turmeric powder.
• Curry leaves.
• 2 - garlic, crushed.
• 4 tbsp - oil.

How to Make Puffed rice Snack

• Pour oil in a kadai and add groundnuts, green chillies, garlic and curry leaves.
• Saute for 1 minute and add salt and turmeric powder.
• Later, add puffed rice and saute for 3 mins or till it becomes crisp.
• Remove from flame and serve with chopped onions sprinkled over.