Dessert recipes from Bawarchi.com
Pumpkin Custard is a lip-smacking dessert of Thai origin. It is a refreshing recipe made with fleshy pumpkin, yummy eggs, coconut powder and demerara sugar. Pumpkin Custard is a unique dessert which can be relished within the fruit itself. It can be served hot or cold.
Note: Make sure you wrap it properly in the cling film using the banana leaf.
Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.know more
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