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Quick Aloo Fry Recipe

Quick Aloo Fry is a popular Indian Breakfast
Author :
 
On :
Monday, 17 July, 2017
Category :
Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 4 - boiled Potatoes
  • 1 tsp - cumin powder
  • 1 tsp - chilli powder
  • 1 tsp - coriander powder
  • A pinch of Turmeric powder
  • A pinch of Asafoetida
  • 1 tsp - chopped Coriander leaves
  • 1 tsp - chopped cashews
  • 1 tsp - chopped Almonds
  • Salt to taste
  • Oil to fry
  • How to Make Quick Aloo Fry:

    1. Cut the potato into small cubes.
    2. Heat the oil in a kadai. Add the potato cubes and fry till golden brown.
    3. Add all the masala and saute for a minute.
    4. Add the required amount of salt.
    5. Garnish with chopped coriander leaves, almonds and cashews.




     

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