Quick and Easy Prawn Fry

Recipe by
Total Time:
1.5 hours
Rated 5 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Chettinad Fish Curry, Best Chilli Chicken Mushroom, Easy Punjabi Mutton Curry

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  • 1/2 kg - prawns.
  • 2 - onions, big (chopped).
  • 2 tsp - Red Chilli powder.
  • 1/4 tsp - Turmeric powder.
  • salt to taste.
  • oil for frying.

How to Make Quick and Easy Prawn Fry

  • Clean the prawns.
  • Grind onions to a fine paste.
  • Then add red chilli powder, turmeric powder and salt.
  • Marinate the prawns with this ground paste and keep it for about an hour.
  • Heat oil in a pan and deep fry these prawns until they are properly cooked.
  • Serve Hot.