Quick Ghee Rice

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

Take a look at more Curries Recipes. You may also want to try Healthy Black Night Shade Arai Puli Vatha Kuzhambu, Best Double Beans Curry, Easy Capsicum Mushroom Paneer

Rate This Recipe
4

Ingredients

  • 1-2 Onions
  • 3-4 green chilies
  • Cumin seeds little
  • 3 to 4 whole nut mugs
  • 1 small Clove garlic, mashed nicely
  • 1/2 inch piece ginger, mashed or cut nicely optional
  • cashew pieces little
  • 3 tbsp- Butter or oli
  • 1 cup- basmati Rice or any long grain can be used

How to Make Quick Ghee Rice

  • Cut onion to small pieces and fry it along with chilies, cumin seed ,nut mugs, garlic, ginger, cashew till onion turns little brown.
  • Wash rice and fry for a minute or so along with other ingredients and add 2 cup water to it.
  • Cook till done. Add salt and lemon to taste.
  • When rice is done,cilantro can be added.
  • Serve with raita.