Quick n Easy Spinach Cheese Rice

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Khao Pad Goong (Thai Shrimp Fried Rice), Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Vegetarian Garlic Noodles , Baby Uttapam with Aloo Bhaji

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  • 1/2 bunch spinach leaves washed, drained
  • 1/2 cup - grated cheese
  • 1 cups - rice
  • 5 green chillies
  • 1/2 bunch coriander leaves, chopped
  • 1 tbsp - vegetable oil
  • | salt to taste
  • 1/2 tsp -cinnamon
  • 1/2 tsp- cloves
  • 1/4 cup - cream

How to Make Quick n Easy Spinach Cheese Rice

  • Cook rice in salted water.Drain and cool. Grind spinach, green chillies and coriander leaves.
  • Heat Oil in a pan; Add spices. Fry till they crackle. Add spinach paste. Fry for 5 minutes.
  • Add the above fried masala to rice leaving behind 1 tbsp mixture.
  • Add cream and half the cheese. Delicately blend the masala with rice till evenly mixed.
  • Transfer to a casserole.
  • Sprinkle the remaining cheese; cover and bake for 15 minutes.
  • Serve hot.