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Quick Saboodhana Vada Recipe

Quick Saboodhana Vada is a popular Indian Snack
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes

Take a look at more Snack Recipes. You may also want to try Healthy Special Nucchina Unde, Best Matri, Easy Spicy Fish Rolls


  • 1 cup - Saboodhana
  • 2 - Potatoes
  • 1 tsp - Finely chopped Green chillies
  • 1 tsp - Ginger-garlic paste
  • 1/2 cup - Finely chopped Onion
  • Salt to taste
  • Oil to fry
  • How to Make Quick Saboodhana Vada:

    1. Soak the saboodhana in water and for 2 hours.
    2. In the meanwhile boil and mash the potatoes.
    3. Now mix all the other ingredients with the saboodhana and the potatoes.
    4. Make thin vadas of the mixture and deep fry in oil.
    5. Serve hot with tomato sauce or chutney.


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