Ingredients

• 1 cup - Ragi rava
• 1 cup - Sugar
• 10 - Almonds
• 4 - Cardamom seeds
• 1 tsp - Ghee
• A few broken cashew nuts
• Milk as per need

How to Make Ragi Sweet Balls

• Grind the sugar and cardamom seeds together into a fine powder.
• Roast the ragi rava and almonds in a kadai until you get a nice aroma. Put off the stove and let the rava and almonds cool completely.
• Grind this roasted ragi-rava-almonds mixture into a slightly coarse powder. Add the sugar mixture and mix well.
• Heat the ghee and fry the broken cashews until they turn brown. Add the hot ghee and fried cashews to the ragi rava-sugar mixture. Mix everything well.
• Add enough milk to the mixture and make small balls using this mixture. You can also use ghee while making these laddoos.
• Store it in an air-tight box.
• Recipe courtesy: Priya Easy N Tasty Recipe