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Rainbow Sugar Balls Butter Cookies Recipe

Rainbow Sugar Balls Butter Cookies is a popular Indian Snack
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 3
Rated 4 based on 100 votes


  • 1 cup - All-purpose flour
  • 2 tbsp - Almond powder
  • 1/2 cup - Powdered Sugar
  • 1/2 cup - Butter
  • 1 tsp - Almond extract
  • 1/2 cup - Rainbow Sugar balls
  • Milk (as per need)
  • How to Make Rainbow Sugar Balls Butter Cookies:

    1. Pre-heat the oven to 350 degree F. Mix together the sugar, almond powder, flour and salt in a large bowl.
    2. Add the butter and almond extract. Mix everything well and use the milk as per need to form a soft dough.
    3. Now, add the sugar balls (keep aside some sugar balls for topping) to the dough and knead gently for a few seconds.
    4. Make small balls from the soft dough and flatten them into small discs.
    5. Now, place them over a baking sheet lined over a baking tray. Bake them for 12-15 minutes until the edges turn golden brown.
    6. Let them cool completely. Enjoy with a cup of tea.
    7. Recipe courtesy: Priya Easy N Tasty Recipe


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