Rava Onion Vada

Recipe by
Total Time:
15-20 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Corn and Cashew Cutlet, Mixed Vegetable and Beet Cutlet , All Protein Salad

Rate This Recipe


  • 1 cup - Rava
  • 2 - Onions, chopped
  • 4 - Green Chillies, chopped
  • A bunch - Coriander Leaves, chopped
  • Salt
  • Oil

How to Make Rava Onion Vada

  • Mix rava, green chillies, coriander leaves, onions and salt.
  • Add water and make small balls of these.
  • Deep fry in oil.
  • It tastes good with chutney.