Ingredients

• 3 - carrots
• 1 - big tomato
• 1/4 tsp - crushed ginger
• 3 to 4 - mint leaves
• 2 to 3 - basil leaves
• 1 tsp - lemon juice
• 1/4 tsp - pepper powder
• 1 tbsp - sugar
• 1 tbsp - fresh cream
• 3 glasses - water
• 1 cup - water for boiling carrots
• 1/4 tsp - salt

How to Make Refreshing Carrot Drink

• Mince or chop mint and basil leaves very finely.
• Wash carrots and scrape and cut in chunks.
• Chop tomato into big chunks.
• Add water for boiling.
• Put carrot and tomatoes and boil.
• Cover and simmer for 5 minutes.
• Pour into large plate and cool very well.
• Put carrots mixture in a mixie.
• Add lemon juice, ginger, salt, sugar, pepper.
• Run till carrots are well pulped.
• Add water. Run to mix well.
• When well Blend, strain through sieve.
• Add mint and basil leaves, stir.
• Serve chilled in tall glasses, with a small swirl of cream over top.