Website of the Year India 2016

Rice Cake Recipe

Rice Cake is a popular Indian Side Dish
Author :
On :
Thursday, 22 June, 2017
Category :
Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Preparation Time :
12 hours
Servings :
Serves 2
Rated 5 based on 100 votes


  • 4 cups - Basmati Rice
  • 25 g - Kaju
  • Coconut cut into small cubes
  • Cardamom powder
  • 4 cups - Molasses
  • 4 cups - water
  • How to Make Rice Cake:

    1. Keep the rice overnight in water.
    2. In the morning, take it out from water and dry it well. Then grind it.
    3. Take a karai, add water and heat it.
    4. After 5 minutes, add kaju, coconut, cardamom powder, and molasses
    5. When it starts boiling, add the ground rice. Mix it well until it turns into a soft dough.
    6. Turn off the heat, spread the mix on a greased baking tray and bake for 30 min - after pouring some ghee on top.


    Bawarchi of the Week

    Subbalakshmi Renganathan

    Subbalakshmi Renganathan

    Subbalakshmi Renganathan is an expert of traditional Tamil cooking who inspires everyone through her simple, innovative blog.

    know more
  • Spicy Tofu Sambal

    Spicy Tofu Sambal


  • Simple beef curry

    Simple beef curry


  • Layered Chicken Biryani

    Layered Chicken Biryani