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Roti jam roll

Roti jam roll is a popular Indian Bread
Author :
Category :
Kid friendly
Course :
Bread
Cuisine :
Indian
Technique :
Leftover
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

1 - Roti

1 tbsp - Mixed fruit jam

Method

  1. Take 1 tbsp mix fruit jam and apply on the roti.
  2. Roll it round to make a roll.
  3. jam roll is ready to go into the tiffin.
 

Bawarchi of the week

Bridget White-Kumar

Bridget White-Kumar

Bridget White-Kumar is a cookery book author, food consultant and culinary historian. Colonial Anglo-Indian food is her area of expertise. She has brought out 7 recipe books specialising in Anglo-Indian cuisine.

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