Website of the Year India 2016



Rum cake Recipe

Rum cake is a popular Indian Snacks
Author :
 
On :
Wednesday, 24 May, 2017
Category :
Festive Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • Yellow cake mix - 1 packet
  • Vanilla pudding - 1 small packet
  • Rum - 1/2 cup
  • Vegetable oil - 1/2 cup
  • Water - 1/2 cup
  • eggs - 4
  • Almonds - 1/2 cup
  • How to Make Rum cake:

    1. Preheat the oven to 325 degrees F.
    2. Mix all the ingredients well, except almonds.
    3. Grease a bundt pan with oil. The add almonds to the mixture and pour into the pan.
    4. Bake for an hour.




     

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