Recipe by
Total Time:
15-30 minutes
Rated 4.5 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: No-Bake Recipe
Difficulty: Medium

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  • 100g - Paneer
  • 2 tbsp - Milk
  • 4 tbsp - powdered Sugar
  • few drops roses or kewra essence
  • silver foil (varq)

How to Make Sandesh

  • Blend all ingredients.
  • Arrange the mixture on a plate. Cool it.
  • Now cut it in to pieces.
  • Decorate with silver foil.
  • Sandesh is ready.