Savoury Carrot and Parsley Pancakes

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Healthy Kali Kindina Dosa, Best Steamed Idlis for breakfast, Easy Kiwi, Dates and Cornflakes Smoothie

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Ingredients

How to Make Savoury Carrot and Parsley Pancakes

  • Beat the eggs well with corn flour, water, pepper powder and salt.
  • Add the grated carrots and chopped parsley leaves and mix well.
  • Heat a few drops of oil, pour a small quantity of the pancake batter and cook well on both sides.
  • Serve warm. Recipe courtesy: Priya Easy N Tasty Recipe