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Shahi Paste Recipe

Shahi Paste is a popular Indian Basic Preparation
Author :
On :
Thursday, 17 April, 2014
Category :
Vegetarian Recipe
Course :
Basic Preparation Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Servings :
Serves 12
Rated 3 based on 100 votes


  • 2 large onions, sliced
  • 10 Red Chillies
  • 8-10 Garlic flakes
  • 1" piece Ginger grated
  • 1 tbsp - oil
  • How to Make Shahi Paste:

    1. For a bland shahi paste, just grind soaked ingredients in their water, till fine.
    2. For a spicy shahi paste:
    3. Fry onions in hot oil till tender.
    4. Add ginger, garlic, chillies; stir for 2 minutes.
    5. Take off fire, add to bland ingredients.
    6. Grind into smooth paste.


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