Sheer Khurma

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Medium

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How to Make Sheer Khurma

  • Fry the ghee, cinnamon and cardamom.
  • When it is hot, add milk and boil.
  • Add the ingredients one by one, except vermicelli.
  • Boil till the milk is thick.
  • Now add sugar and white khus khus and boil for 7 minutes.
  • Finally, add vermicelli and boil for 2 minutes and serve.