Simple Baked Lamb Chops

Recipe by
Total Time:
1 hour
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Khatta Meetha Kaddu (Pumpkin), Turkey with Mushrooms, Spleen Pepper Fry (Manneeral Fry) , Narthangai Pachadi

Rate This Recipe


  • 8-10 tender lamb chops
  • 3 potatoes peeled and halved
  • 2 tbsp - oil
  • 2 tsp - lime juice
  • 1 tsp - ginger garlic paste
  • 1 tsp - pepper powder
  • salt to taste

How to Make Simple Baked Lamb Chops

  • Wash the chops well and marinate with lime juice, ginger garlic paste, pepper powder and salt for about 2 hours.
  • Arrange the marinated chops in a buttered flat ovenproof dish. Arrange the potatoes around.
  • Pour oil on top, Sprinkle a little salt and pepper powder on the potatoes.
  • Bake in a moderate oven (355 degrees) for 30 minutes the grill for 5-10 mins to brown the top.
  • Serve with rice or toast and onion rings.