Website of the Year India 2016



Simple Chicken Biriyani Recipe

Simple Chicken Biriyani is a popular Indian Main
Author :
 
On :
Friday, 20 May, 2016
Category :
Non-Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
One Dish Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1/2 kg - Chicken
  • 1/2 kg - basmati Rice
  • 1 cup - Mint and coriander leaves, chopped
  • 1 - onion, sliced
  • 4 to 5 - Green chillies
  • 1 - lemon, small
  • 4 - cinnamon, small pieces
  • 4 - Cardamom
  • 1.5 tsp - ginger-garlic paste
  • salt to taste
  • 4 - Clove
  • How to Make Simple Chicken Biriyani:

    1. Wash chicken and marinate with lemon and a little bit of salt. Heat oil or ghee.
    2. Add cinnamon, cloves, cardamom and onion.
    3. Fry till brown in colour.
    4. Add ginger garlic paste.
    5. Add chicken pieces and fry for 2 mins. Add soaked rice. Mix well.
    6. Add salt. Cover and cook till done.
    7. Add mint and chopped coriander on top.
    8. Mix well and serve with raitha.





     

    Bawarchi of the Week

    Apoorv Bhatt

    Apoorv Bhatt

    With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.

    know more
  • Methi Mushroom Dal

    Methi Mushroom Dal

    Vegetarian

  • Aloo Bhindi Masala

    Aloo Bhindi Masala

    Family friendly

  • Mogri Raita

    Mogri Raita

    Vegetarian