Ingredients

• 1 cup - raw groundnuts
• 1 marble size - tamarind
• 1 - onions
• 1 clove - garlic (optional)
• 5 - red chillies
• Salt to taste
• 1 tbsp - fresh coconut scrapings.

How to Make Simple Groundnut Chutney

• Roast the raw groundnuts and peel off the skin.
• Heat a kadai and saute red chillies in a little oil.
• Grind together groundnuts, chillies, raw chopped onions, garlic, tamarind, coconut and salt with enough water.
• Serve.