Simple Masala Mince

Recipe by
Total Time:
15-30 minutes
Rated 4 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

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How to Make Simple Masala Mince

  • Fry the onions in oil and then add the tomato pieces.
  • Add the ground paste and fry for a couple of minutes.
  • Add the minced meat.
  • Cook till it is dried.
  • Add potatoes, methi leaves, and a little water.
  • Cook on medium heat for 20 minutes.
  • Add tamarind juice and let it simmer.
  • Garnish with coriander leaves.
  • Serve hot.