Simple Masala Paneer

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

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How to Make Simple Masala Paneer

  • Cut the paneer into 2 inch cubes and deep fry. Keep aside.
  • Heat some oil in a pan and fry the onions till dark brown then add the ground masala paste and fry for a few minutes.
  • Add the tomatoes. Add 2 cups of water and simmer for 15 mins.
  • Add the fried paneer and simmer for a few minutes more.
  • Sprinkle with coriander leaves before serving.