Website of the Year India 2016



Simple Pudina rice Recipe

Simple Pudina rice is a popular Indian Main
Author :
 
On :
Monday, 24 April, 2017
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Pressure Cook Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 cup basmati rice.
  • 1 bunch Mint leaves (pudina).
  • 2 tomatoes.
  • 2 onions.
  • 1-inch ginger.
  • 2 green chillies.
  • 4 to 5 Garlic flakes.
  • 1/2 tsp Turmeric powder.
  • 1/2 tsp chilli powder.
  • 1 piece cinnamon.
  • 2 or 3 cloves.
  • 1 tsp ani seeds (sombu).
  • 2 to 3 tbsp oil.
  • 1 tsp of salt (or as per taste).
  • How to Make Simple Pudina rice:

    1. Wash and soak rice for 10 minutes. Cut onions into thin long pieces.
    2. Cut tomatoes into small pieces.
    3. Grind mint leaves, ginger, garlic, cloves, cinnamon and aniseeds into a fine paste.
    4. Heat oil in a pan and add the onions and fry till translucent.
    5. Add the ground paste and tomatoes. Fry till oil separates.
    6. Add the powders and fry for a minute. Transfer the above into a pressure cooker or rice cooker.
    7. Add the soaked rice and pour 2 cups of water.
    8. Add salt as per taste and cook. If in pressure cooker, the maximum time is 7 minutes.




     

    Bawarchi of the Week

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.

    know more