Website of the Year India 2016



Simple Roast Chicken Recipe

Simple Roast Chicken is a popular Indian Side-Dish
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Non-Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Deep-Fry Recipe
Difficulty :
Medium
Preparation Time :
2 hours
Servings :
Serves 6
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 kg - Chicken
  • 2 tbsp - oil
  • For marination: 2 tbsp - Lemon juice
  • 2 tbsp - yogurt
  • 1 tbsp - Ginger paste
  • 1 tbsp - Garlic paste
  • 1 tbsp - red chilly powder
  • 1 tbsp - coriander powder
  • 1 tbsp - cumin powder
  • 1 pinch - yellow edible colour
  • 3 - eggs
  • bread crumbs
  • cornflakes mix
  • For Garnish: Potato chips
  • Tomato slices
  • Onion
  • How to Make Simple Roast Chicken:

    1. Mix all spices in a bowl with lemon juice and yogurt.
    2. Marinate chicken and refrigerate for 2 hrs.
    3. Heat 2 tbsp of oil, add marinate chicken, cover cook on medium heat.
    4. When the meat gets tender, beat eggs, dip pieces in it and then coat with bread crumb and cornflakes.
    5. Deep fry until it turns golden brown on medium heat.
    6. Garnish pieces with potato chips, tomato and onion slices.
    7. Serve with tomato ketchup and raita mix with green chutney.




     

    Bawarchi of the Week

     Chandri Bhat

    Chandri Bhat

    Chandri Bhat is a renowned food consultant who guides people with her culinary expertise.

    know more