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Sizzling Sweet Bread

Recipe by
Total Time:
2 hours
Rated 4 based on 100 votes
Course: Bread Recipe
Technique: Bake Recipe
Difficulty: Hard

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How to Make

  • Put 1 cup warm water into a bowl.
  • Add 2 tsp sugar and 3 tsp yeast.
  • Melt butter in pan, put flour, sugar, raisins, cloves, salt into large pan and mix well.
  • Add butter, molasses and yeast mixture.
  • Mix well with hands, adding enough water to make smooth dough, not sticky.
  • Knead well.
  • When dough rises about 2 inches over the pan, punch down.
  • When dough rises again, grease 6 bread pans and put two buns in a pan.
  • When it rises 2 or 3 inches over the pan, put into oven to bake for about 1.5 hours over 250 degrees.