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South spiced rice Recipe

South spiced rice is a popular Indian Main
Author :
 
On :
Monday, 25 April, 2016
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Hard
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 175 gm - rice, boiled and drained
  • 4 tbsp - oil
  • 1 green Capsicum - chopped
  • 1 red pepper - chopped
  • 2 Onions - chopped
  • 2 green chillies, deseeded and chopped
  • 3 tomatoes, roughly chopped
  • 100 gm - cooked kidney beans
  • 1 tbsp fresh Basil
  • 1 tsp dried Thyme
  • 1 tsp paprika
  • 1/2 tsp Garlic powder
  • 1/2 tsp crushed peppercorns
  • 1/2 tsp dried Onion powder
  • salt
  • Basil leaves to garnish
  • How to Make South spiced rice:

    1. Heat oil in pan. Fry onions and capsicum until soft.
    2. Add the chilli and tomatoes.
    3. Cook for 2 minutes.
    4. Mix with kidney beans and rice.
    5. Stir in herbs and spices. Season well.
    6. Serve garnished with basil leaves.





     

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