South spiced rice

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Hard

Take a look at more Main Recipes. You may also want to try Healthy Veg schezwan fried rice, Best Udupi Dosa, Easy Pasta with Punjabi Tadka

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4

Ingredients

  • 175 gm - rice, boiled and drained
  • 4 tbsp - oil
  • 1 green Capsicum - chopped
  • 1 red pepper - chopped
  • 2 Onions - chopped
  • 2 green chillies, deseeded and chopped
  • 3 tomatoes, roughly chopped
  • 100 gm - cooked kidney beans
  • 1 tbsp fresh Basil
  • 1 tsp dried Thyme
  • 1 tsp paprika
  • 1/2 tsp Garlic powder
  • 1/2 tsp crushed peppercorns
  • 1/2 tsp dried Onion powder
  • salt
  • Basil leaves to garnish

How to Make South spiced rice

  • Heat oil in pan. Fry onions and capsicum until soft.
  • Add the chilli and tomatoes.
  • Cook for 2 minutes.
  • Mix with kidney beans and rice.
  • Stir in herbs and spices. Season well.
  • Serve garnished with basil leaves.