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Spaghetti and Cheese Omelette Recipe

Spaghetti and Cheese Omelette is a popular American Main
Author :
On :
Friday, 20 May, 2016
Category :
Non-Vegetarian Recipe
Course :
Main Recipe
Cuisine :
American Recipe
Technique :
Boil Recipe
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes


  • 100 g - spaghetti
  • 1 tbsp - finely chopped Coriander leaves
  • 4 tbsp - grated cheese
  • 2 green chillies, finely chopped
  • 6 eggs
  • 1 onion, finely chopped
  • 1/2 tsp - pepper
  • salt to taste
  • oil
  • How to Make Spaghetti and Cheese Omelette:

    1. Break the spaghetti into small pieces and cook in boiling salted water. Drain and keep aside.
    2. Beat the eggs well together and add the onion, chilli, coriander leaves, pepper and salt.
    3. Mix thoroughly and add the spaghetti and cheese.
    4. Heat the oil in a large frying pan and pour in the egg mixture.
    5. Brown on both sides and serve immediately.


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