Special Nankathai

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Oats Cutlets, Best Rosemary Oatcakes, Easy Aloo Wadi

Rate This Recipe
4

Ingredients

  • Melted dalda - 1.5 cup
  • Powdered Sugar - 1 cup
  • Flour (Maida) - 3 cups
  • Soda 1 tsp
  • Fresh Lemon juice - 1 tsp
  • Vanilla essence for taste

How to Make Special Nankathai

  • Mix melted Dalda and powdered sugar to light buttery consistency.
  • Add maida and mix well and leave it overnight for 6-8 hrs.
  • Knead well to light consistency and mix soda and lemon juice together.
  • Add vanilla essence, knead well and make round balls.
  • Put them in a greased tray and bake in the oven for 15 mins at 400 degree F.