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Special Noodle Cheese Balls Recipe

Special Noodle Cheese Balls is a popular Indian Snacks
Author :
On :
Wednesday, 26 April, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 2 cups - leftover noodle dish (not with gravy)
  • 2 tbsp Corn flour
  • 2 tbsp Rice flour
  • 1 tbsp Wheat flour
  • 2 cup bread crumbs
  • chilli Garlic sauce as per taste
  • crushed chilli as per taste
  • salt as per taste
  • 1 tbsp semolina
  • 1 cup cheese grated
  • oil to deep fry
  • How to Make Special Noodle Cheese Balls:

    1. Mix all flours and bread crumbs in a large plate. Break noodles a little and add to plate.
    2. Mix, check taste, add sauces and chilli as required.
    3. Mix and shape into Ping-Pong-sized balls.
    4. Mix semolina and cheese in a plate.
    5. Roll balls in cheese and press gently with palms to secure cheese on balls.
    6. Refrigerate for 30 mins, or till required.
    7. Heat oil and add in a few balls at a time.
    8. Deep-fry in hot oil till golden brown all over.


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