Special Noodle Cheese Balls

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Rosemary Oatcakes, Best Aloo Wadi, Easy Thekua-Cookie from Bihar

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4

Ingredients

  • 2 cups - leftover noodle dish (not with gravy)
  • 2 tbsp Corn flour
  • 2 tbsp Rice flour
  • 1 tbsp Wheat flour
  • 2 cup bread crumbs
  • chilli Garlic sauce as per taste
  • crushed chilli as per taste
  • salt as per taste
  • 1 tbsp semolina
  • 1 cup cheese grated
  • oil to deep fry

How to Make Special Noodle Cheese Balls

  • Mix all flours and bread crumbs in a large plate. Break noodles a little and add to plate.
  • Mix, check taste, add sauces and chilli as required.
  • Mix and shape into Ping-Pong-sized balls.
  • Mix semolina and cheese in a plate.
  • Roll balls in cheese and press gently with palms to secure cheese on balls.
  • Refrigerate for 30 mins, or till required.
  • Heat oil and add in a few balls at a time.
  • Deep-fry in hot oil till golden brown all over.