Special Onion Chicken

Recipe by
Total Time:
45-60 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Hard

Take a look at more Side-Dish Recipes. You may also want to try Khatta Meetha Kaddu (Pumpkin), Turkey with Mushrooms, Spleen Pepper Fry (Manneeral Fry) , Narthangai Pachadi

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  • 1 kg - Chicken
  • 1.25 kg- Chopped onions
  • 50 g -Ginger paste
  • Refined oil
  • 3 - 4 - Green chillies
  • 2 - Cassia(bay) leaves
  • Cloves- 2-3
  • Black cardamoms - 2-3, ground
  • Sugar and salt to taste

How to Make Special Onion Chicken

  • Heat oil in the pan and saute the cassia leaves until brown. Now add the chopped onions, green chillies, and fry until pink.
  • Add the chicken and fry for 20 mins.
  • Then add the ginger paste, sugar, salt, and fry for another 5-7 mins.
  • Now add the ground cardamoms and the cloves.
  • Add some water and cook for 10 mins.
  • Serve hot with parantha/ tandoori roti.