Special Rava Idli

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Course: Main Recipe
Cuisine: Indian Recipe
Technique: Steam Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Choora Dahi, Best Veg schezwan fried rice, Easy Udupi Dosa

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4

Ingredients

  • Idli rawa/Semolina - 3 cups
  • Urad Dal - 1 cup

How to Make Special Rava Idli

  • Soak semolina and urad dal separately for 5 hours.
  • Grind the urad dal. Drain the water from the semolina.
  • Mix urad dal and semolina.
  • Add water to get a loose batter. Keep it overnight to let the batter rise.
  • Next day, steam idlis in an idli maker and serve.