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Special Spicy Chicken Recipe

Special Spicy Chicken is a popular Indian Side-Dish
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Non-Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Deep-Fry Recipe
Difficulty :
easy
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 500g - Chicken (cut into small pieces)
  • 1 -tomato (medium size)
  • 1 -onion (big)
  • 2 tsp -ginger paste
  • 2 tsp -garlic paste
  • 3 tsp -pepper powder
  • 1 tsp -chilli powder
  • 1/2 tsp - Turmeric powder
  • 1 tsp -garam masala powder
  • 2 tbsp- oil
  • salt
  • How to Make Special Spicy Chicken:

    1. Cut the tomato into small pieces.
    2. Grind the onion into a fine paste.
    3. Mix the onion paste, tomato pieces and all other ingredients except oil with the chicken pieces.
    4. Add the chicken mixture to a pan, cover with a lid and cook for 20 mins without adding any water on a low flame.
    5. In a separate pan heat 2 tbsps oil, add the cooked chicken mixture and fry well (till it becomes dark brown).
    6. Serve with rice.




     

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