Ingredients

• 4-5 - tomatoes, medium size (blend into a puree)
• 3/4 tsp - cumin seeds (Jeera)
• 1/2 tsp - hing
• 2-3 - green chilly, small, chopped
• 7-8 - curry leaves
• 1 tsp - red chilly powder
• 1/4 tsp - turmeric
• 2-3 tsp - gram flour,
• Oil to fry
• salt as desired (for taste)

How to Make Special Tomato Soup

• Heat oil in a shallow utensil.
• When oil gets heated, add gram flour and fry in oil till it turns pink.
• Then add cumin seeds.
• When they begin to pop, add curry leaves, green chillies and fry a little.
• When the green chillies are properly cooked, add turmeric powder, red chilli powder and tomato puree.
• As soon as you add this, the mixture will begin to splutter. Cover it and let it cook on medium flame for 2-4 mins.
• Add desired amount of water and salt. Boil.
• Turn off the stove, garnish with coriander leaves (optional).
• Serve delicious tomato soup with white rice.