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Spicy Bean Soup Recipe

Spicy Bean Soup is a popular Mexican Soups and Stews
Author :
 
On :
Tuesday, 7 June, 2016
Category :
Vegetarian Recipe
Course :
Soups and Stews Recipe
Cuisine :
Mexican Recipe
Technique :
Stewed Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup - Tomato puree
  • 1/2 cup - baked beans
  • 1 - Capsicum chopped
  • 1 - Spring onion with greens chopped
  • 1 - Celery stick chopped
  • 1 - Tomato chopped
  • 1 slice - bread toasted and broken to bits
  • 1 tbsp - Tomato sauce
  • 1 tsp - Red Chilli Garlic sauce
  • 1/2 cup - boiled Rice
  • salt to taste
  • pepper to taste
  • 1 tsp - Butter or oil
  • 3 cups - water or vegetable stock
  • How to Make Spicy Bean Soup:

    1. Heat butter, add capsicum, spring onion, celery, and stir-fry till tender.
    2. Add beans, tomato, stir for a minute or two.
    3. Add puree, stir for a further 3-4 mins.
    4. Add stock. Bring to a boil.
    5. Add rice. Simmer for 10-12 mins.
    6. Add bread pieces, sauces, salt and pepper.
    7. Serve hot.
    8. |





     

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