Website of the Year India 2016



Spinach Bhaji Recipe

Spinach Bhaji is a popular Indian Snack
Author :
 
On :
Thursday, 28 July, 2016
Category :
Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 bunch - Spinach
  • 1 - small Onion
  • 4 tbsp - Oil
  • salt to taste
  • 1 tbsp - Tomato paste
  • How to Make Spinach Bhaji:

    1. Chop the spinach and clean it.
    2. Chop the onion and add it to the spinach.
    3. Heat oil in a pan and add the paste and salt to taste.
    4. Cook for 15 mins stirring occasionally till the oil separates.
    5. Serve with rice or rotis.





     

    Bawarchi of the Week

    Anamika Sharma

    Anamika Sharma

    Anamika Sharma is a passionate foodie and her mission is to spread the love for Indian cooking to all.

    know more
  • Hyderabadi dum biryani

    Hyderabadi dum biryani

    Non-Vegetarian

  • Punjabi Mutton Curry

    Punjabi Mutton Curry

    NonVegetarian

  • Broken Egg Curry

    Broken Egg Curry

    Non-Vegetarian