Ingredients

• 3/4 cup - all - purpose flour
• 1/2 cup - granulated sugar
• 1/4 cup - vegetable oil
• 1/4 cup - milk
• 1/2 tsp - vanilla
• A little powdered sugar
• 2 - eggs

How to Make Spooky Cobweb Cookies for Kids

• In a big bowl, beat all the ingredients, except powdered sugar, with an electric mixer on medium speed until the mixture is smooth.
• Pour the batter into a squeeze bottle with a narrow opening.
• Heat an 8-inch skillet over medium heat and grease lightly.
• Squeeze the batter to form 4 straight, thin lines that intersect at a common centre point to form a star shape.
• To form a cobweb, squeeze thin streams of the batter to connect all the straight lines.
• Cook the cobweb cookies until golden brown, turning them carefully.
• Remove from the skillet gently and allow them to cool on a wire rack.
• Heat an oven to 180 degrees Celsius.
• Bake the cookies on an ungreased cookie sheet for 5-7 minutes.
• Remove from the cookie sheet and allow them to cool.
• Sprinkle powdered sugar on the cookies.
• Store in an airtight container, separating each layer with parchment paper.
• Recipe courtesy: Mad Cooking Fusions