Strawberry Kulfi

Recipe by
Total Time:
12 hours 20 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

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How to Make Strawberry Kulfi

  • Whisk together hung curd, low-fat cream, sugar, strawberry puree together until the sugar is well mixed.
  • Put few strawberry chunks in a kulfi mould and pour over a ladleful of strawberry-cream mixture.
  • Add another layer of chunks and then the cream mixture into the kulfi mould.
  • Freeze overnight and serve the kulfi with a few more strawberry chunks and strawberry jam.
  • Recipe courtesy: Priya Easy N Tasty Recipe.