Strawberry Sweet Soup

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Category: Festive Recipe
Difficulty: Easy

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How to Make Strawberry Sweet Soup

  • Wash and cut the strawberries and place in your food processor.
  • Process until the strawberries are pureed.
  • Add the sugar, yogurt and milk and process until combined.
  • Adjust the sugar, yogurt, and milk as necessary.
  • Ladle into dessert bowls and garnish with a dollop of whipped cream just before serving.
  • Can be refrigerated for a few hours.
  • If refrigerating, do not garnish with whipped cream until just before serving.