Subz Bhaja (Vegetable Fritters)

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Nachos with salsa, Best Channa Chaat with Chutney, Easy Dry Aloo Chaat

Rate This Recipe


How to Make Subz Bhaja (Vegetable Fritters)

  • Wash, wipe and slice vegetables (including skins) into thick diagonal slices.
  • Make a batter of all the other ingredients, using water as required.
  • The batter should be able to coat the back of a spoon smooth and thick.
  • Heat oil for frying. Dip some veggies in batter at a time.
  • Coat with batter and let them in hot oil one by one.
  • Fry fritters (veggies) till light golden and crisp.
  • Drain and serve hot with chutney and sauce.
  • Repeat for remaining vegetables.
  • Serve an assortment each time.