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Anamika Sharma is a passionate foodie and her mission is to spread the love for Indian cooking to all.
Minced Prawn with a Sweet and Sour Dipping Sauce
Grilled Tofu with Lemon and Honey
Eggless Sweet Potato and Raisin Cookies
Small Onion Curry (Vethakuzhambu)
Hyderabadi dum biryani
Shahi dum aloo and tandoori oven naan